Mare’s Grilled Corn and Zucchini Salad

When summer produce is at its peak, the best recipes are often the simplest. This vibrant corn salad celebrates the season with sweet corn, juicy cherry tomatoes, tender zucchini, and creamy mozzarella all tossed together in one colorful bowl. Each ingredient brings something special to the dish — the corn adds natural sweetness, the tomatoes…

Orecchiette with Broccolini

Simple ingredients, when treated with care, often create the most memorable dishes. This orecchiette with broccolini and crispy breadcrumbs is a beautiful example of how a few pantry staples and fresh vegetables can come together to create something incredibly satisfying. Tender orecchiette pasta catches every bit of garlicky olive oil while vibrant broccolini adds freshness…

Roasted Cauliflower & Zucchini Bowl with a Creamy Hummus Sauce

Colorful, nourishing, and full of fresh flavor, this vibrant grain bowl is a perfect example of how simple ingredients can come together to create something both beautiful and satisfying. Built on a base of hearty brown rice and layered with roasted vegetables, crisp cucumbers, juicy cherry tomatoes, and bright citrus, every bite offers a wonderful…

Portland Foodie Tour

Happy Saturday friends! I hope you all had a great week! Earlier this month, I had the opportunity to explore Portland, Maine. This was my first time traveling to Portland, and I loved it!! Portland was a very charming, quintessential New England city by the water. When it comes to restaurants in Portland, there are…

Xristos Anesti! Happy Greek Orthodox Easter

Wishing all those who celebrate Orthodox Easter today a blessed one. I hope everyone enjoys the day with their loved ones over good food and laughter. May today be filled with good health, happiness and love.

Happy Easter!

Happy Easter to those who celebrate today! May your day be filled with happiness, good health, and the love of family and friends. And of course, good food to enjoy! Photo credit: Zedge.net

Celebrity Edge Food Tour

Hello foodie friends! I hope you are doing well! Last month, I cruised on the Celebrity Edge. I traveled to Grand Cayman Islands, Aruba, Colombia, Curaçao, and Nassau, Bahamas. In this post, I will be sharing my dining experience at the specialty restaurants. This was truly an amazing trip that I will always cherish! Enjoy…

In the Kitchen with Mare Turns Two!

Hello friends! Happy Monday! It is hard to believe two years ago I launched my food blog!! As I reflect back on these past couple of years, I can’t help but think of how much I have grown during this journey. I have grown so much through cooking & experimenting with different flavors. My food…

Creamy Tomato Soup with Spinach and Tortellini

Few dishes feel as comforting and timeless as a bowl of creamy tomato soup. Rich, velvety, and full of bright tomato flavor, it’s the kind of meal that brings both warmth and simplicity to the table. This version is finished with fresh basil and a touch of cream, creating a beautifully balanced soup that is…

Chickpea Israeli Couscous Salad with a Lemon Vinaigrette

There’s something about a bright, fresh grain salad that feels perfect for spring and summer cooking. Light yet satisfying, it’s the kind of dish that works just as well for a casual lunch as it does for a beautiful side at a dinner table. This Mediterranean-inspired couscous salad is packed with vibrant ingredients—tender pearl couscous,…