Happy Easter to those that celebrate today! Wishing you all a beautiful and blessed Easter Sunday. I hope the day is filled with love, laughter and memorable moments.
Easter Menu Guide
Happy Wednesday! I hope everyone is having a great week so far! With Easter right around the corner I wanted to share a menu guide that I created. I have some appetizers, sides and a dessert. For Easter, typically ham, lamb or prime rib is served. The hard part is what sides to serve with…
In The Kitchen with Mare turns 3!!!
Hello foodie friends! Happy Wednesday! I hope everyone is having a good week so far. I have a special post to share with you all. As you can guess from the title, three years ago today I launched my food blog! It’s been an exciting food journey so far. I’ve met so many incredible food…
Radicchio and Brussel Sprout Winter Salad with a Lemon Vinaigrette
There’s something about a simple green salad that never goes out of style. Crisp lettuces, pops of radicchio, and fresh herbs tossed in a bright, lemony vinaigrette — it’s the kind of dish that feels effortless, yet instantly elevates any table. Whether you’re serving it alongside grilled seafood, pasta night, or a cozy weeknight dinner,…
Loaded Mediterranean Hummus Dip
If you’re looking for a dish that feels impressive but comes together effortlessly, this Mediterranean hummus is it. Creamy, velvety hummus is spread into a generous swoosh and topped with a vibrant mix of cherry tomatoes, crisp cucumbers, briny olives, roasted chickpeas, and fresh herbs. It’s colorful, fresh, and layered with texture in every bite….
Mare’s Favorite Double Chocolate Chip Cookies
There’s something timeless about a perfectly baked chocolate chip cookie — crisp golden edges, a soft, chewy center, and just enough melted chocolate in every bite. These double chocolate chip cookies are simple, classic, and impossible to resist straight from the oven. Whether you’re baking for a cozy night in, sharing with friends, or just…
Rosemary Potato Leek Soup
There’s nothing quite like a warm bowl of creamy rosemary potato leek soup to make a day feel instantly cozier. Rich, velvety, and topped with crispy bacon and fresh green onions, this comforting classic is the kind of recipe that brings everyone to the table. Served with thick slices of crusty bread for dipping, it’s…
Dakos Salata (Cretan Salad)
There’s something timeless about a beautifully made Dakos Salata (Cretan salad). Crisp cucumbers, juicy tomatoes, briny capers, and barley rusks (in Greek paximadia) all layered beneath a generous slab of creamy feta — simple ingredients, thoughtfully combined. It’s the kind of dish that feels effortless yet intentional, vibrant yet grounded. This version leans into bold…
Happy New Year!
As 2023 comes to a close, I want to wish everyone a happy and a healthy New Year (2024)! Thank you to all my subscribers for following me, recreating my recipes and sharing them. It means so much to me. I hope 2024 is filled with all good things to come! Photo credit: Quotes Square
Merry Christmas!
I just want to take a moment and wish everyone a wonderful Christmas. May this holiday season be filled with good health, joy and love. Enjoy the day with loved ones and friends. As always, a huge thank you to all my subscribers for your continued support. Photo credit: Pinterest
In the Kitchen with Mare 