Hello foodie friends! I hope everyone is doing well and enjoying the week. I have a delicious hummus recipe to share this week on my blog. If you are a huge fan of hummus like myself, then you will love this recipe! Mare’s Favorite Hummus is a great addition to any charcuterie board, salad or even sandwich. The possibilities are endless when it comes to hummus! Enjoy the rest of the week 😊

Mare’s Favorite Hummus

Serves: 8-10

Ingredients

2 cans chickpeas, rinsed and dried

2 cans cannellini beans, rinsed and dried

2 cloves garlic

1/4 cup olive oil, set aside extra for serving

1 lemon, juiced

2/3 cup tahini

3-4 tablespoons water, add more if needed

1 teaspoon salt

1/2 teaspoon paprika powder (optional)

Directions

To a food processor, add chickpeas, cannellini beans, garlic, lemon juice, olive oil. Blend mixture and let rest. Add in tahini and blend hummus mixture. Scrape the bowl as needed. While the food processor is running, add in water. Check the consistency of the hummus. Add more water to make it more creamier. Add in salt and adjust seasoning accordingly. Blend mixture again. Serve hummus by sprinkling paprika on top if you prefer. Drizzle some olive oil on top and serve with pita bread. Enjoy!