Category: Appetizers & Sides
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Fiesta Corn Salad
Happy Friday! I hope everyone is doing well and enjoying their summer. I have been craving light, and refreshing summer salads. This week on my blog I am sharing my Fiesta Corn Salad I created. This salad is full of so many amazing flavors, from jalapeños, shallots, fresh basil, Cotija cheese and freshly squeezed lime…
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Sweet and Spicy Asian Style Cauliflower
Happy Friday friends! I hope everyone is doing well. This week I wanted to come up with an Asian dish. I created a Sweet and Spicy Asian Style Cauliflower served with rice. This dish is packed with so much flavor. It has the perfect combination of sweet and spicy. If you are looking for a…
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Mediterranean Quinoa Salad with Lemon Basil Vinaigrette
There’s something about a Mediterranean-inspired dish that feels effortlessly fresh, vibrant, and satisfying all at once—and this is exactly that kind of recipe. Light, fluffy grains are layered with bright citrus, briny olives, and sweet, concentrated bursts of flavor, creating a perfect balance of freshness and depth in every bite. A sprinkle of creamy cheese…
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Tropical Pineapple Salsa
There’s something about a fresh, vibrant salsa that instantly brings a tropical feel to the table—and this Tropical Pineapple Salsa does exactly that. Bright, colorful, and full of bold flavor, it’s the kind of dish that feels like summer in every bite. Sweet, juicy pineapple is combined with crisp vegetables, fresh herbs, and a hint…
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Greek Avocado Toast
There’s something about this Greek Avocado Toast that feels like a little escape to the Mediterranean with every bite. Creamy, perfectly seasoned avocado layered onto crisp toasted bread, topped with fresh cucumber, juicy tomatoes, briny notes, and a sprinkle of tangy feta—it’s simple, vibrant, and full of those bright, fresh flavors that Greek-inspired dishes do…
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Arugula Prosciutto and Balsamic Flatbread
There’s something about this arugula, prosciutto, and balsamic flatbread that feels effortlessly elevated—like something you’d order at a cozy Italian wine bar, but made right in your own kitchen. It’s the perfect balance of flavors and textures: a golden, crisp crust topped with peppery arugula, delicate ribbons of prosciutto, shaved Parmesan, and a rich drizzle…
